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The San Miguel Basin Extension office provides assistance and programs for citizens in five main areas: 4-H/Youth Development, Ag/Local Food, Gardening, Natural Resources and Home, Family & Health.

Classes for Cottage Food Safety Training   arrow

Food Safety Training for Colorado Cottage Foods Producers

1 jar of peach jelly and 1 jar of peach preserves.

Cottage Foods Training in Colorado

Colorado Senate Bill 12-048 allows individuals to produce, sell and store certain types of “cottage food” products in an unlicensed home kitchen that are non-potentially hazardous and that do not require refrigeration. The Colorado Cottage Foods Act allows individuals to make and sell a limited range of foods, including spices, teas, dehydrated produce, nuts, seeds, honey, jams, jellies, preserves, fruit butter, flour, and baked goods, including candies, fruit empanadas, and tortillas.

Go to the Foodsmartcolorado.colostate.edu link for the 2024 Classes.